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ISO 9001 Certification - ISO 14001 Certification - OHSAS 18001 Certification - ISO / IEC 27001 Certification - ISO 22000:2005 / HACCP Certification - SA8000 Certification  


Useful Informations

Contact

Magheru Boulevard, no. 2-4, Scala building, office 6-7, 1st floor, sector 1, Bucharest
E-mail: office[@]tqc.ro
Phone: 021.311.74.85
0728.30.20.33
0728.33.09.42
Fax: 021.319.84.85

Certificates

Services

The management systems certification services offered by TQC are based on professionalism, experience and a well trained team.

TQC can also offer you services for :

- obtaining environmental approvals;

- drawing up environmental balance sheet;

- drawing up environmental impact.

ISO 9001 Certification
ISO 9001 refers to the family of quality management standards ISO 9001 which sets the necessary requirements for effective functioning of an organization, regarding the development in good conditions of activities for "selling, purchasing, production, delivery [...]
ISO 14001 Certification
In accordance with ISO 14001:2004 an organization must declare what they are doing on controlling and reducing its impact on the environment, to realize in practice what he stated in its environmental politics, record what happened and learn from experiences.
Organizations by developing its [...]
OHSAS 18001 Certification
Implementation and certification of a management system of occupational safety and health is an effective tool for organizing and focusing a organization’s efforts in order to better control and manage occupational risks (accidents, incidents and occupational diseases) and a considerable [...]
ISO / IEC 27001 Certification
The standard is based on the following principles that define information security: confidentiality, integrity and availability information. This standard approach provides a long-term security based on the implementation of policies, procedures and security methods for protecting information [...]
ISO 22000:2005 / HACCP Certification
The reference standard ISO 22000:2005 combines the following key elements, recognized internationally, to ensure food safety along the food chain until the final point of consumption:
- interractive communication
- system management
- HACCP principles;
- preliminary programs

According to [...]
SA8000 Certification
SA8000:2001 was replaced in June 2008 with the third edition of SA8000 - SA8000: 2008 Social Accountability 8000, is formally adopted and published by Social Accountability International-SAI.
SA8000,as the audit standard for a third party system of certification, establishes voluntary requirements [...]
Courses
The Scope of the intern auditor course is to form specialists able to do:
1. When the quality system management isn’t implemented in regard with ISO 9001, ISO 14001, OHSAS 18001 standards with the tutorship of the consultant:
- the active attendance in documentation elaboration and [...]
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